Turmeric

India’s Harvest, the World’s Choice

Turmeric

About Turmeric

Turmeric, the 'Golden Spice', is celebrated for its warm, earthy flavor and brilliant yellow color. It is a fundamental component of almost every Indian savory dish, used for its flavor, color, and remarkable anti-inflammatory properties. We offer turmeric in whole finger form and as a fine powder.

  • Botanical Name:Curcuma longa
  • Origin:India (Telangana, Andhra Pradesh, Tamil Nadu, Maharashtra, Karnataka)

Key Features

Feature 1

High-quality turmeric with consistent color, aroma, and flavor

Feature 2

Rich in curcumin content ensuring high medicinal and nutritional value

Feature 3

Free from artificial colors, additives, and preservatives

Feature 4

Cleaned, processed, and packaged under strict hygiene standards

General Specifications

Packing & Shipping
Packing
PP Bags, Paper Bags, HDPE Bags, or Cartons
Standard Sizes
10kg, 25kg, 50kg, or as per buyer requirements
Load Capacity (20FT)
12-14 MT (Powder) / 16-18 MT (Fingers)
Load Capacity (40FT)
24-26 MT (Powder) / 27-28 MT (Fingers)
Shelf Life
Up to 2 years when stored in a cool, dry place
Chemical Specifications
Moisture Content
8% to 12% max
Curcumin Content
2% to 5% (Varies by grade, higher available)
Total Ash
7% to 9% max
Acid Insoluble Ash
1% max
Lead Content
Less than 2.5 ppm
Pesticide Residue
As per international standards
Microbial Load
As per food safety standards

Product Variants & Specifications

Turmeric Powder

A fine, golden-yellow powder made from dried turmeric fingers, essential for curries and spice blends.

Physical Specifications
Appearance
Fine, smooth, and uniform powder
Color
Bright yellow to golden yellow
Particle Size
80-100 mesh (customizable)
Flavor/Aroma
Earthy, aromatic, and mildly bitter
Foreign Matter
0.5% max
Available Grades
Premium Grade (5% Curcumin)
High curcumin, deep color, strong flavor
Regular Grade (3-4% Curcumin)
Standard quality for everyday culinary use
Industrial Grade (2-3% Curcumin)
Used for color extraction and industrial purposes
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